What does an oven and drone have to do with Memorial day weekend? That comes later. LOL
It is hard to believe that it was just two years ago, that we spent our first Memorial Day weekend on a boat. Scott and I barely knew our old boat Kokomo, yet we invited an entire crew for a full weekend. That particular weekend was HOT in Seattle and a great start to summer.
Not the case for this year.
The weather forecast was dreary for Saturday & part of Sunday. On Saturday morning, Scott headed to the boat to re-wire the stereo system, which took him most of the day. I stayed home to clean the condo and get organized. I was looking forward to having a relaxing night at home with a movie. But when he got back from the boat, he said to me “Okay, are you ready?”
Ready for what I wondered? That’s when he reminded me that we made a commitment to stay on the boat every weekend, no matter the weather. Crap. Change of plans. Then I tell him that I was planning on baking pasta for dinner and his reply was “we have an oven.” Oh yeah.
The Oven……
Everyone who knows me well, knows that I am very cautious when it comes to boating safety! You can’t be too safe. I’m already a bit uncomfortable cooking with propane on the stove top and it turns out our oven is also propane. While some ovens simply have an ignition switch, ours does not. You have to light the pilot light , then hold the heat control knob to light the burner and hold for 15 seconds. Blech!
One thing I will say is that our boat (and most I assume) has great built in safety features in regards to our LPG system (liquid propane gas). In order to use it, you have to turn on the LPG switch at the panel, open up the propane tank and then turn on the switch in the galley.
Prepping Dinner
Okay, back to making dinner! Since it was cold and dreary, I decided to bake some pasta. Keep it simple (and yes, I will share the recipe in another blog). First thing I needed to do was boil up some pasta. That’s when I realized I only have two skillets! When we sold Kokomo, we gave a way a lot of the galley items, including the pasta pot. So I ended up boiling the water in a skillet!
I then baked the pasta at 350 degrees for about 35 minutes and it came out perfect!
When we are done using the stove/oven each time, I turn off not only the switches, but I also close the valve on the tank. About every few uses, we also spray the valve down with soapy water to check for leaks. You just can’t be too safe.
Just as with our old boat, prepping dinner on a boat is not the same as in your home. Space is tight and counter tops are limited. Since my brother-in-law Kurt makes cutting boards, I asked him to create something that would cover the sink. This would allow for more usable space and we can’t wait to see how it turns out.
A Drone Visitor
The next day we invited Scott’s brother Jeff, his nephew Justin and our friends Nick & Michelle out for a cruise on Elliott Bay. Luckily the weather broke up and the sun started shining. Justin also owns a DJI Mavic Pro 
While drone footage is always so cool, it’s also a bit creepy and weird to have some weird flying thing videotaping you!
The footage turned out great – the funny thing about this is, we cleaned the bimini the next day!
Scott and I plan on getting a new larger drone soon. We have two smaller ones, but nothing that would have the distance or technology like the DJI Mavic. But we just invested in some new camera equipment, so that will have to wait for now.
A Great Send-Off to Great Friends
Our friends Nick and Michelle are moving to Scottsdale, AZ next week and we wanted to invite them for one more trip. They have been on this journey with us for over seven years, so it was great they could join us for the weekend. They just happened to be on the boat two years ago over Memorial Day weekend too! We have traveled to the Anacortes Boat Show with them numerous times and we will miss them terribly! Hopefully they will join us on our charter cruise next Spring in the BVI’s.
The Bimini
You might recall our last “cleaning the bimini” post – what a mess. The top was nearly white from all of the heron poop, so we decided to remove it to clean it. But when we got started, we realized we had to take apart the entire rack structure in order to remove the canvas. That didn’t happen! Luckily for us, our new bimini is zippered into the rods, so it was easy to remove.
Always use a tarp on the dock to protect the canvas. We used 303 Cleaner
Since we were busy doing boat chores, I decided to tackle our lines. Not only do I not like the set-up (our bow line is also used as a spring line), but the lines are as stiff as a board. I cleaned each one in Dawn and rinsed them thoroughly. They look and feel great now!
Overall, it was a great weekend on the boat. I’m glad we headed down on Saturday after all. The more time we spend on it, the better we will know it.
Stay tuned for our next blog – we’re entertaining all weekend and doing more chores! Boats are never boring, that’s for sure!
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Cheers, Scott and Ally
