Antipasto Chicken Salad

Antipasto Chicken Salad for a Hungry Crowd

This antipasto chicken salad recipe is perfect has a meal and it’s very easy to make. I make this recipe all year round, not just during the summer. You can add more meat to it for a heartier dish and serve it with warm crunchy bread for the perfect meal.

friends family boating seattle

When Scott and I first bought our boat Kokomo, I didn’t think we would prepare that many meals on board. But once we fell in love with being at our marina, enjoying the views of DT Seattle, I love to eat on board.  The biggest challenge I have is working in a small space with not a lot of counter space. With that said, I buy ingredients that are already cooked or prepared when I make meals on our boat.

In this recipe, I will either pre-make the chicken at home or buy cooked chicken from the deli at Safeway.  You could also use a rotisserie chicken too.  Enjoy!

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Antipasto Chicken Salad Yum
This hearty salad is perfect for a hungry dinner crowd. Buy cooked chicken from the grocery store deli, add crunchy bread and you have dinner prepared!
  1. Whisk the vinaigrette dressing ingredients until blended together. When ready to serve, toss salad ingredients with dressing (use as little or as much to your taste). Serve immediately with a warm baguette.
    italian chicken salad recipe
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